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Classic praliné with hazelnuts and a very creamy texture
They are used for:
Flexible food grade silicone mat for easy and creative decorating of single serve
It is designed to meet the expectations of even the most demanding pastry chef
Double couverture melting container
Mirror chocoladevorm MA2022 collection_179305939084 Classic praliné with hazelnuts andPolycarbonate mold for making chocolate bars with a modern and geometric line. Geometric lines and modernity are the main features of the new collections of polycarbonate molds for snacks, bars and pralines . Weight: 86 gr each Dimension of one tablet: 138 x 72 H 9 mm Capacity: 3 pcs Dimensions mold 275x175mm
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